Strategy and values

Illustration of strategy.


Safety and competitiveness together with the food chain

Vision 2030

Responsible food – good life


  • Mutual appreciation
  • Openness
  • Solution-focused approach


The Finnish Food Authority's objectives include three goals for impact and three goals for enablement.

Goals for impact

  • Domestic food production and rural areas are economically viable
  • Animals and plants are healthy and well
  • Food is safe and healthy

Goals for enablement

  • We are customer- and service-oriented
  • Knowledge, research and technologies serve the customers and the food system
  • We learn and renew together


Page last updated 9/15/2022