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August 13/2019
Customs enhances the combat against African swine fever – Customs trains a food detector dog for Helsinki Airport
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August 8/2019
Defence of doctoral dissertation, 16 August 2019: Human noroviruses: detection in food and new transmission routes
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July 8/2019
The KRYPTO project is determining the reasons behind the increase in cases of cryptosporidiosis
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July 2/2019
Reliable identification of crayfish plague is vital for Finland’s crayfish populations
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June 24/2019
New method for inspecting the origins of strawberries
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June 19/2019
Dogs imported into Finland may bring along new infectious diseases
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May 27/2019
Prevent the spreading of the Gyrodactylus salaris salmon parasite in the North Lapland water system
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May 15/2019
Salmonella occurring at low levels in the Finnish food chain
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May 3/2019
Insufficient immunisation of dogs imported from Russia and Romania
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May 2/2019
Solutions sought to combat problematic water mould
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April 16/2019
The Food information guide instructs in drawing up labelling texts
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April 12/2019
Viljaseula 2018 gives information on the quality of the grain harvest
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April 10/2019
Legionella bacteria infecting people also commonly found in organic soil improvement agents and growing media
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April 4/2019
Research seminar, 9 April 2019: Research, epidemiology and prevention methods of the salmon parasite Gyrodactylus salaris
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March 26/2019
The country of origin of meat must be displayed in writing in restaurants from the beginning of May 2019
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March 20/2019
Pig farms’ own practices affect the resistance to antibiotics in the pork production chain
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March 11/2019
Research seminar 19 March 2019: Prevalence of thermotolerant campylobacter in agricultural pests
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March 6/2019
Guidelines for control of fortified foods
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March 6/2019
Placing of foods fortified with vitamins and minerals on the market, change in composition and removal from the market
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February 21/2019
Brexit and implications for the recognition of professional qualifications in Finland
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February 15/2019
Dietary foods for special medical purposes must be declared to the Finnish Food Authority
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February 13/2019
Plant food supplements are mostly safe
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February 11/2019
The performance of the core methods in food microbiology validated
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February 4/2019
Investigations regarding Polish beef still undergoing
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February 4/2019
The criminal operations of a Polish slaughterhouse have been shut down
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February 4/2019
The Finnish Food Authority is investigating the import of meat from Poland to Finland
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February 4/2019
Research seminar 12 February 2019: Veterinary forensic pathology - protocols and standard operating procedures – the guidelines for quality control
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January 4/2019
Research seminar, 9 January 2019: Multivariate analyses of the origin of strawberries
